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Sugar free & Oil free Granola

Check out the amazing foodie @foodieroomie from Rotterdam! She creates the most delicious and colorful recipes. Looking for a healthy and nourishing homemade granola? Follow the recipe below and make your own!

Ingredients

  • 100 g soft pitted dates or date paste
  • 65 g peanut butter
  • 60 ml water
  • ½ tsp vanilla extract
  • ½ tsp ground cinnamon
  • A pinch of salt
  • 240 g rolled oats
  • 60 g mixed nuts
  • 60 g pumpkin seeds
  • 30 g coconut flakes
  • 30 g ground flaxseed

Instructions

  1. Add the dates, water, peanut butter, cinnamon, vanilla extract, and salt to a blender. Blend until smooth.
  2. Combine the date mixture with the oats, nuts, pumpkin seeds, coconut flakes, and flaxseed until everything is evenly coated.
  3. Spread the mixture evenly over a baking tray lined with parchment paper. Bake at 150°C (300°F) for 30 to 40 minutes, stirring halfway through, until golden and crispy.
  4. Allow the granola to cool completely before storing it in an airtight container. Enjoy!
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